https://markstaples.com/2012/09/22/heritage-lager/ Software, research, and leadership Tue, 09 Oct 2012 22:12:36 +0000 hourly 1 https://wordpress.org/?v=6.8.1 https://markstaples.com/2012/09/22/heritage-lager/#comment-71 Tue, 09 Oct 2012 22:12:36 +0000 http://www.markstaples.com/?p=256#comment-71 Bottled a few days ago at final specific gravity around 1.018, so ABV less than 4%. Higher FG than I was expecting, but I think fermentation had safely stopped. I had racked to a secondary a few days before which roused the yeast a little on whatever sugars remained.

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